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Our research initiatives provide critical insights into nutrition challenges and sustainable solutions for African communities. Explore our ongoing and completed research projects below.
Research Projects
African Countries
Beneficiaries
Publications
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The Nutrition Causal Analysis (NCA) is a comprehensive research initiative aimed at understanding the underlying causes of malnutrition in communities across East Africa.
This research assessed infant and young child feeding practices and nutritional status among children under five in vulnerable populations across East Africa.
This study evaluated maternal knowledge, attitudes, practices, and nutritional status during pregnancy and lactation across three countries.
This research explores effective communication strategies to promote positive dietary and feeding behaviors in communities.
This research assessed the impact of kitchen gardening and home food diversification on maternal and child nutrition.
This research analyzes recovery rates, relapse patterns, and default factors in Community-based Management of Acute Malnutrition programs.
This research developed and tested locally produced therapeutic foods for the treatment of severe acute malnutrition.
This research assesses food safety risks, toxicological factors, and consumer awareness in food handling and storage practices.
Join us in advancing nutrition research for better health outcomes across Africa.
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